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Cla*** Notes |
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Cla*** 6 |
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Cla*** 7 |
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Cla*** 8 |
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Cla*** 9 |
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Cla*** 10 |
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Cla*** 11 |
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Cla*** 12 |
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NCERT Solutions |
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NCERT Books |
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Cla*** 1-5 |
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Chapter 1 : Food Where Does it Come From |
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Food |
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Plant Parts as Food |
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Animal Product as Food |
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Food Producers and Consumers |
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Chapter 2 : Components of Food |
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Components of Food |
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Balanced Diet |
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Deficiency Diseases |
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Chapter 3 : Fibre to Fabric |
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Fibres |
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Types of Fibres |
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Making of Fabric |
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Chapter 4 : Sorting Materials into Groups |
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Cla***ification Of Objects |
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Materials |
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Cla***ification Of Material |
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Chapter 5 : Separation of Substances |
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Thres***ng, Winnowing, Hand-Picking |
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Sieving , Magnetic Separation |
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Decantation, Loading, Filtration |
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Evaporation, Distillation |
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Saturated Solution |
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Chapter 6 : Changes Around Us |
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Reversible Changes |
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Irreversible Changes |
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Chapter 7 : Getting to Know Plants |
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Herbs, Shrubs and Trees |
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Root, Stem and Leaf |
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Flowers, Fruits and Seeds |
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Chapter 8 : Body Movements |
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Skeleton: Framework Of Bones |
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Joints Of Body |
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Muscle Contraction And Movement In Animals |
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Chapter 9 : The Living Organisms and Their Surroundings |
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Living Things |
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Habitat |
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